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Pend d'Oreille Winery Offers Refillable Magnums

Pend d'Oreille Winery Offers Refillable Magnums

Fill 'er up, please!

On a recent visit to Sandpoint, Idaho it was discovered that Pend d'Oreille Winery has a magic spigot from which a never-ending flow of wine pours. That may be a tad-bit dramatic... yet they still have an awesome offer of refillable magnums of wine.

The idea came from co-proprietor Julie Meyer, who was tired of seeing empty bottles of wine go to waste (there is no market for recycled glass in Sandpoint, so the city is forced to reintegrate the glass into solid waste for disposal at a landfill in Eastern Oregon).

The 1.5 litre bottles, or more affectionately known as "Magnums" by wine-os, can be purchased for $27 at first. Then, a refill only costs $17.50.

Denise Alveari, the winery's PR person, says Pend d'Oreille is the first in Idaho - if not the Northwest - to do this.

The winery offers refills of their house Bistro Rouge Red Table Wine or a white wine, which they happened to be out of when I was in town.

Fatburger Expands In Inland Northwest

You soon won't have to drive all the way to Airway Heights to sink your teeth into a fat burger anymore.

Fatburger North America Incorporated has made the Kalispel Tribal Economic Authority the franchisee for new restaurants in the Spokane/Coeur d'Alene area.

Fatburger restaurant in Northern Quest Resort and Casino is so popular it consistently ranks in the top ten among Fatburger franchises. Now its success has Fatburger North America Inc. depending on the Tribe to find locations for new restaurants in major Washington and Idaho areas.

Each new Fatburger will employ about 30 employees.

Mike Gonzalez visits Syringa In Coeur d'Alene

Mike Gonzalez visits one of Couer d'Alenes favorite restaurants on "In The Kitchen" with Mike Gonzalez. The show airs Saturday mornings on KXLY 4. Visit www.hispanicfoodnetwork.com for a full schedule.

Mike Gonzalez Visits Capones

Mike Gonzalez and The "In The Kitchen" crew recently visited Capones in Coeur d'Alene to sample their meatball sub. Capones is legendary in the Lake City. It's a mix of  sports, food and fun. You can catch the show most Saturdays at 11 am on KXLY 4. 

Sandpoint Kicks Off Summer This Thursday & Friday

Sandpoint Kicks Off Summer This Thursday & Friday

Sandpoint is ready to celebrate summer.  On Thursday, get your taste buds ready to sample some of Sandpoint's finest cuisine at the 6th Annual Sandpoint Summer Sampler.  On Friday, you can enjoy some fine art and treats during the Pend Oreille Arts Council's 25th Annual ArtWalk. 

Thursday's S

Food and Fun in Sandpoint

Food and Fun in Sandpoint

What kind of food are you in the mood for?

On June 16th, you won't have to decide because you'll get to sample all the best restuarants and breweries Sandpoint has to offer in one night!

The Greater Sandpoint Chamber of Commerce will be hosting the Summer Sampler Thursday, June 16th at Farmin Park in downtown Sandpoint.

Restaurants featured include: Bangkok Cuisine, Bistro Rouge Cafe, Chimney Rock Grill, Eichardt's, Forty-One South and Pine Street Bakery.

The food and fun run from 5 p.m.

Recipe: Beer Tiramisu

Recipe: Beer Tiramisu

There's never a bad time for recipe. Especially for one called Beer Tiramisu. I saw this being exchanged between some Spokane Twitter users and it was too good to ignore. Imagine this with a local brew such as Northern Light's Chocolate Dunkel from the university district. The recipe recommends using either coffee stout, chocolate stout or Porter beer.